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A 2-ingredient, no-fuss appetizer. Cream cheese topped with pepper jelly, served with crackers.
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Prep Time 2 minutes
Total Time 2 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 100 kcal

Ingredients
  

  • 8 oz cream cheese
  • 1/2 cup pepper jelly
  • 1 box crackers

Instructions
 

  • Place cheese on plate.
  • Pour jelly over cheese.
  • Serve with crackers.

Nutrition

Calories: 100kcalCarbohydrates: 8gProtein: 2gFat: 7g
Keyword 2 ingredient dip, cream cheese appetizer, easy party snacks, pepper jelly dip
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