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A fresh, chunky, and authentic Mexican guacamole made with ripe Hass avocados, lime, and cilantro.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Dip
Cuisine Mexican
Servings 6
Calories 150 kcal

Ingredients
  

  • 3 large ripe Hass avocados
  • 1 medium lime, juiced
  • 1/2 cup red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • 1 small jalapeño, minced

Instructions
 

  • Halve avocados, remove pits, and scoop flesh into a bowl.
  • Mash avocados with a fork until chunky-smooth.
  • Stir in onion, tomato, jalapeño, and cilantro. Add lime juice and salt.
  • Serve immediately with tortilla chips.

Nutrition

Calories: 150kcalCarbohydrates: 9gProtein: 2gFat: 13g
Keyword authentic guacamole, easy guacamole, guacamole
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