Go Back
–+ servings
u9124544528 clickworthy 8k resolution no blur. A decadent clo 0a938a7a e0d2 4fb5 8766 2817c109c332 1

An easy breakfast casserole made from canned cinnamon rolls baked in a rich custard. Gooey, warm, and ready in 30 minutes.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 380 kcal

Ingredients
  

  • 2 cans cinnamon rolls
  • 4 large eggs
  • 0.5 cup cream
  • 1 tsp cinnamon

Instructions
 

  • Cut rolls into pieces.
  • Whisk eggs, cream, spices.
  • Combine in dish. Bake 25 mins at 375°F.
  • Top with icing.

Nutrition

Calories: 380kcalCarbohydrates: 48gProtein: 6gFat: 18g
Keyword breakfast bake, canned cinnamon rolls, cinnamon roll casserole, Easy Breakfast
Tried this recipe?Let us know how it was!