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A thick, loaded baked potato soup with bacon, cheddar, and sour cream. The ultimate comfort food dinner.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Dinner, Soup
Cuisine American
Servings 6
Calories 550 kcal

Ingredients
  

  • 6 slices bacon, chopped
  • 4 lbs Russet potatoes, cubed
  • 1 onion onion, diced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup sour cream
  • 1.5 cups cheddar cheese

Instructions
 

  • Cook bacon. Sauté onion in fat.
  • Add broth, cream, and potatoes. Simmer 20 mins.
  • Mash partially. Stir in sour cream and cheese.
  • Serve topped with bacon and chives.

Nutrition

Calories: 550kcalCarbohydrates: 45gProtein: 15gFat: 35g
Keyword bacon cheese soup, best potato soup recipe, creamy potato chowder, Loaded Potato Soup, winter dinner ideas
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