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This 3-ingredient chicken dinner features a creamy parmesan-mayo topping that locks in moisture, creating the juiciest baked chicken ever. Low carb and keto friendly.
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Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Course Dinner, Main Course
Cuisine American
Servings 4
Calories 320 kcal

Ingredients
  

  • 4 breasts chicken breast, boneless skinless
  • 1 cup mayonnaise (or Greek yogurt)
  • 0.5 cup parmesan cheese, grated
  • 1 tsp garlic powder
  • 0.5 tsp black pepper
  • 1 tsp seasoning salt

Instructions
 

  • Preheat oven to 375°F. Place chicken in baking dish.
  • Mix mayo, parmesan, and seasonings in a bowl.
  • Spread mixture thickly over each chicken breast.
  • Bake for 35-45 minutes until chicken hits 165°F.

Nutrition

Calories: 320kcalCarbohydrates: 1gProtein: 30gFat: 20g
Keyword juicy baked chicken, keto chicken recipe, mayo parmesan chicken, melt in your mouth chicken
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