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This hearty Cattle Drive Casserole features seasoned ground beef in a creamy sauce, topped with golden biscuits and cheese. A simple, filling dinner the whole family will love.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Casserole, Dinner
Cuisine American, Southwest
Servings 6
Calories 480 kcal

Ingredients
  

  • 1.5 lbs ground beef
  • 1 can refrigerated biscuits (e.g., Grands)
  • 1 medium onion, diced
  • 1 medium green bell pepper, diced
  • 1 packet taco seasoning
  • 0.5 cup sour cream
  • 0.5 cup mayonnaise
  • 2 cups cheddar cheese, shredded

Instructions
 

  • Preheat oven to 375°F. Brown beef, onion, and peppers in a skillet. Drain.
  • Stir in taco seasoning and water. Remove from heat.
  • Stir in sour cream, mayo, and 1 cup of cheese.
  • Transfer to baking dish. Top with biscuit pieces and remaining cheese.
  • Bake for 20-25 minutes until biscuits are golden.

Nutrition

Calories: 480kcalCarbohydrates: 35gProtein: 25gFat: 28g
Keyword beef biscuit casserole, cattle drive casserole, cowboy casserole recipe, easy ground beef dinner
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