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These wholesome Superfood Breakfast Cookies are packed with oats, chia seeds, flax, and fruit. A naturally sweetened, high-fiber breakfast perfect for busy mornings.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast, Snack
Cuisine
American, Healthy
Servings
12
Calories
180
kcal
Ingredients
1x
2x
3x
▢
2
cups
rolled oats
▢
2
large
ripe bananas, mashed
▢
0.5
cup
nut butter (peanut or almond)
▢
0.25
cup
honey
▢
2
tbsp
chia seeds
▢
2
tbsp
ground flaxseed
▢
0.5
cup
dried cranberries or raisins
▢
1
tsp
cinnamon
Instructions
▢
Preheat oven to 350°F. Mash bananas in a bowl.
▢
Mix in nut butter, honey, and vanilla.
▢
Stir in oats, seeds, spices, and fruit. Let sit 5 mins.
▢
Scoop onto baking sheet and flatten into discs.
▢
Bake 12-15 minutes. Cool on pan.
Nutrition
Calories:
180
kcal
Carbohydrates:
24
g
Protein:
6
g
Fat:
8
g
Keyword
breakfast cookies, healthy oatmeal cookies, high fiber breakfast, superfood snack
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