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These Sticky Garlic Chicken Noodles feature tender chicken and noodles tossed in a savory, garlic-infused soy glaze. A better-than-takeout meal ready in 20 minutes.
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Dinner, Main Course
Cuisine
Asian-Inspired
Servings
4
Calories
410
kcal
Ingredients
1x
2x
3x
▢
1
lb
chicken breast, cubed
▢
8
oz
ramen noodles or spaghetti
▢
5
cloves
garlic, minced
▢
0.33
cup
soy sauce (low sodium)
▢
0.25
cup
brown sugar
▢
1
tsp
fresh ginger, grated
▢
1
tbsp
cornstarch
▢
2
stalks
green onions, sliced
Instructions
▢
Boil noodles according to package. Drain.
▢
Toss chicken with cornstarch, salt, and pepper.
▢
Sear chicken in a skillet until browned. Add garlic and cook 30 seconds.
▢
Whisk soy sauce, sugar, and ginger. Pour into skillet and thicken.
▢
Toss noodles in the sauce and chicken. Serve.
Nutrition
Calories:
410
kcal
Carbohydrates:
48
g
Protein:
30
g
Fat:
10
g
Keyword
20 Minute Dinner, easy noodle stir fry, garlic chicken noodles, sticky chicken recipe
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