Quick Smashburger Quesadillas Dinner Recipe

Imagine the comforting aroma of browned beef and cheese wafting from a skillet, filling your home with the tantalizing smell of a juicy burger. With this Quick Smashburger Quesadillas Dinner Recipe, each bite brings together a mixture of flavors and textures, delivering a unique culinary experience. The combination of melted cheese, seasoned beef, and crispy tortillas balanced by a refreshing crunch from the lettuce creates a delightful harmony in every bite.

In an era where meal prep has become increasingly crucial, it’s essential to find efficient yet delectable solutions for your dinner plans. This smashburger quesadilla recipe has been crafted to take your dinner prep to the next level without compromising on flavor or quality. Quick Smashburger Quesadillas Dinner Recipe like this show you how simple meal prep can be, all while yielding mouth-watering results.

Why This Recipe Works

• The caramelization that occurs during the maillard reaction enhances the flavors and texture, elevating this quesadilla experience.
• This recipe optimizes your time in the kitchen by leveraging straightforward cooking techniques, ensuring you can quickly serve a satisfying meal.
• The harmonious balance of spice blends, cheese, beef, and fresh vegetables creates an explosion of flavors in each bite, setting this recipe apart from other smashburger or quesadilla variations.

Key Ingredients

The key to this smashburger quesadilla recipe is not just the quantity of ingredients, but the quality as well. You may already have many staples like shredded cheese, various spices, and high-quality ground beef in your pantry. Take a look at our comprehensive guide to cooking if you’re unsure on where to start: How to make Quick Smashburger Quesadillas Dinner Recipe. Over the years, you may find recipes evolve based on new or seasonal ingredients becoming available, too.

Tip: Select only the freshest lettuce for the best crunch, and look for less processed, shredded cheese to use. This helps the melted cheese maintain its authentic flavor.

Recipe Courtesy of Our Kitchen

Quick Smashburger Quesadillas Dinner Recipe

★★★★★ (55 Reviews)

Level:
Easy

Prep:
15 min

Cook:
25 min

Yield:
4 Servings

Ingredients

1 lb Ground Beef (80/20 or 70/30 Lean to Fat Ratio)

1 Large Onion, Finely Chopped

2 Cloves Garlic, Minced

1 tsp Ground Cumin

1 tsp Chili Powder

1/2 cup Shredded Cheese (Monterey Jack, Cheddar, or a mix)

4 Large Tortillas

2 tbsp Butter, Divided

Directions

1

In a large skillet, heat one tablespoon of butter over medium heat. Add the chopped onion and cook until translucent, usually about 4-5 minutes. Then, add minced garlic for another minute, stirring frequently to prevent burning.

2

Once onions are softened, add the ground beef to the skillet. Use your spatula to break it into small pieces and mix with ground cumin and chili powder. Cook until browned, then drain the excess fat.

3

In the same skillet, heat another tablespoon of butter. Place one large tortilla in the skillet. On half of the tortilla, add shredded cheese, followed by spoonfuls of cooked beef. Fold the tortilla and press gently with your spatula to meld the ingredients.

4

Cook for an additional 3-4 minutes until the underside is golden brown, then carefully flip and cook the other side for 3 minutes more, until golden brown as well. Repeat with the remaining tortillas and filling.

5

Once all quesadillas are cooked, let them rest for a minute or two before slicing and serving hot.

Storage & Reheating

Leftover quesadillas can be stored in an airtight container for up to three days in the refrigerator or several months in the freezer. For reheating, place them in a skillet over medium-low heat and add a small amount of oil to prevent sticking. Alternatively, you can heat them in a microwave-safe plate for 20-30 seconds.