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As the winter season sets in, there’s nothing quite like a warm, savory, aromatic, tender, flavorful, and delicious bowl of soup to soothe the soul. Among the many comforting options available, our Creamy Sausage Potato Soup Recipe for Winter Dinner stands out as a true winter warmer. This recipe is a masterclass in comfort food, combining the richness of sausage, the creaminess of potatoes, and the subtle depth of aromatic spices to create a truly unforgettable dining experience.

Why This Recipe Works

The key to a great creamy sausage potato soup lies in its balance of flavors and textures. Our recipe achieves this harmony by using a combination of sweet and savory ingredients, such as onions, garlic, and carrots, to create a deep and rich broth. We then add in chunks of tender potatoes and plump sausage, which absorb all the flavorful goodness of the broth. Finally, a splash of heavy cream adds a luxurious and creamy texture to the soup, making it a true delight for the senses.

Key Ingredient Highlights

At the heart of our creamy sausage potato soup recipe are a few key ingredients that make all the difference. Firstly, we use high-quality sausage that is full of flavor and has a nice balance of spices. We also use a variety of aromatic vegetables, such as onions and carrots, which add depth and complexity to the broth. Finally, we use a special type of potato that is high in starch, which helps to thicken the soup and give it a rich, creamy texture.

THE RECIPE CARD

Creamy Sausage Potato Soup Recipe for Winter Dinner

This recipe makes 6 servings and can be prepared in under an hour. It’s the perfect winter dinner recipe for a cold and cozy night in.

Creamy Sausage Potato Soup Recipe for Winter Dinner

Ingredients

    • â–¢ 1 pound sweet Italian sausage, casings removed
    • â–¢ 2 medium onions, diced
    • â–¢ 3 cloves garlic, minced
    • â–¢ 2 medium carrots, diced
    • â–¢ 2 medium potatoes, peeled and diced
    • â–¢ 4 cups chicken broth
    • â–¢ 1 cup heavy cream
    • â–¢ 1 teaspoon dried thyme
    • â–¢ 1/2 teaspoon salt
    • â–¢ 1/4 teaspoon black pepper

Instructions

    • In a large pot or Dutch oven, cook the sausage over medium-high heat, breaking it up with a spoon as it cooks, until browned and cooked through, about 5-7 minutes.
    • Add the diced onions, minced garlic, and diced carrots to the pot and cook until the vegetables are tender, about 5 minutes.
    • Add the diced potatoes, chicken broth, heavy cream, dried thyme, salt, and pepper to the pot. Bring the mixture to a boil, then reduce the heat to medium-low and simmer until the potatoes are tender, about 15-20 minutes.

Pro Tips

To avoid lumps in the soup, make sure to whisk the heavy cream well before adding it to the pot. You can also use an immersion blender to puree the soup until smooth.

To prevent overcooking the potatoes, check them regularly during the simmering time and remove them from the heat when they are still slightly tender.

To ensure the sausage browns properly, cook it over medium-high heat and break it up with a spoon as it cooks. You can also add a little bit of oil to the pot before cooking the sausage to help it brown more easily.

FAQs

Q: Can I use different types of sausage for this recipe?

A: Yes, you can use different types of sausage for this recipe. However, sweet Italian sausage is recommended as it has a mild flavor and a nice balance of spices.

Q: Can I make this recipe ahead of time?

A: Yes, you can make this recipe ahead of time. Simply cook the soup until the potatoes are tender, then refrigerate or freeze it until ready to serve. Reheat the soup over low heat, whisking constantly, until warmed through.

Q: Can I add other ingredients to this recipe?

A: Yes, you can add other ingredients to this recipe. Some options include diced bell peppers, chopped fresh herbs, or grated cheese. Experiment with different ingredients to find your favorite combination.

Conclusion

Our creamy sausage potato soup recipe is the perfect winter dinner recipe for a cold and cozy night in. With its rich and creamy texture, deep and complex flavors, and tender chunks of potato and sausage, this soup is sure to become a new favorite. Try it out tonight and let us know what you think!

For more delicious and comforting winter dinner recipes, be sure to check out Epicurious for inspiration and guidance.

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