As the winter winds blow, there’s nothing quite like a warm, savory bowl of Creamy Sausage Potato Soup Recipe for Winter Dinner to lift your spirits and fill your belly.
This aromatic, tender, flavorful, and delicious soup is the perfect comfort food for a chilly evening spent at home with loved ones.
Why This Recipe Works
Our creamy sausage potato soup recipe has been carefully crafted to provide a perfect balance of flavors, textures, and presentation, making it an ideal choice for anyone seeking a hearty winter dinner.
By selecting the right combination of ingredients, following specific cooking techniques, and avoiding common pitfalls, we can deliver an exceptional culinary experience that is sure to leave everyone satisfied and asking for more.
Our boasts the most tender, flavorful sausages combined with perfectly cooked potatoes, then simmered in an aromatic, creamy broth, infused with the sweetness of onions and garlic, and enriched by a hint of dried herbs and spices.
The magic behind our creamy sausage potato soup recipe lies in the artful employment of its component parts, resulting in a delicious, one-of-a-kind culinary masterpiece.
The Creamy Sausage Potato Soup Recipe for Winter Dinner
Servings: 4-6 | Prep Time: 20 minutes | Cook Time: 35-40 minutes | Total Time: 55-60 minutes
This comforting winter dinner recipe is a hearty and satisfying blend of creamy sausage and potato soup that is sure to warm the hearts and bellies of your loved ones.
Ingredients
- â–¢ 4 large potatoes ( Russet or Yukon Gold work well), peeled and diced
- â–¢ 1 lb (450g) of your preferred sausage (Kielbasa or Italian sausage recommended)
- â–¢ 1 large onion, finely chopped
- â–¢ 3 cloves of garlic, minced
- â–¢ 2 carrots, peeled and finely chopped
- â–¢ 1 celery stalk, finely chopped
- â–¢ 4 cups (960ml) of low-sodium chicken or vegetable broth
- â–¢ 2 cups (475ml) of heavy cream or whole milk
- â–¢ 1 tsp (5g) dried thyme
- â–¢ 1 tsp (5g) dried oregano
- â–¢ Salt and pepper, to taste
Instructions
- Begin by preparing your ingredients as instructed in the ingredients list.
- In a large pot, cook the sausage over medium-high heat until browned on all sides, breaking it apart if necessary.
- Remove the cooked sausage from the pot with a slotted spoon, leaving behind excess fat.
- In the same pot, cook the chopped onion until translucent, followed by the minced garlic for an additional 1-2 minutes, taking care not to burn the mixture.
- Add the chopped carrots and celery and cook for an additional 5 minutes, stirring occasionally.
- Next, add the chicken broth, thyme, and oregano, stirring to combine, before returning the cooked sausage back into the pot.
- Simmer the mixture for 15-20 minutes, then add the diced potatoes, stirring to combine.
- Cook for an additional 15-20 minutes, or until the potatoes are tender when pierced with a fork.
- Stir in the heavy cream or whole milk, and adjust seasoning with salt and pepper to taste.
Pro Tips
Cooking your soup to perfection involves avoiding lumps in the soup, ensuring your sausage is cooked through, and preventing the overcooking of your potatoes.
Here are some expert tips to ensure your creamy sausage potato soup is lump-free, cooked to perfection, and retains the desired consistency:
For smooth soup, blend half the potatoes or whisk in a bit of all-purpose flour before adding the cream.
Cook the sausage thoroughly to prevent undercooking and ensure a pleasant texture.
Regularly check potato doneness by inserting a fork; they should be tender but not overcooked.
FAQs
How can I make this creamy sausage potato soup recipe healthier?
Consider using a lower-sodium broth, a dairy-free alternative to heavy cream or whole milk, or adding other vegetables to increase the nutritional value.
What’s the recommended storage method for the leftovers?
After the soup cools, transfer it to airtight containers and refrigerate or freeze for later use.
Can I make the recipe without sausage?
While sausage adds a rich flavor, you can consider substituting other protein sources like chicken, turkey, or legumes to make the recipe more versatile.
For the recommended recipe variations, refer to how to make the Creamy Sausage Potato Soup Recipe for Winter Dinner.
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On a chilly winter evening, little can be more comforting than enjoying a bowl of delicious, warm, and savory creamy sausage potato soup, prepared with love and care.
With this simple yet exceptional winter dinner recipe, you’re now ready to create a mouth-watering, tender, flavorful culinary masterpiece that your loved ones will cherish for a long time.
Meticulously crafted for your enjoyment, our Creamy Sausage Potato Soup Recipe for Winter Dinner is here to bring the warmth of love and care to your cozy winter evenings.
With the expertise to guide you in perfecting this recipe, now’s the perfect time to indulge your taste buds in this mouth-watering winter dinner delight.
We hope your winter dinner gathering is as cozy and memorable as the delicious flavors infused in this exceptional Creamy Sausage Potato Soup Recipe for Winter Dinner.
